simple chicken biryani recipe II chicken biryani recipe

Here is a simple chicken biryani recipe If you want an easy chicken biryani recipe you are at the right palace. Must use all Ingredients and must follow the instructions. 

  Chicken Biryani

This is a basic chicken biryani recipe. . This recipe is best for making 2- 3 people of chicken biryani with these ingredients. To make easy chicken biryani, follow the instructions.

Ingredients.

2 cups. basmati rice

1 pound boneless, skinless chicken breasts, sliced

2 tbsp cooking oil 1 finely chopped onion

1 teaspoon of ginger paste

1 tablespoon minced garlic

1 tablespoon cumin

1 teaspoon cilantro

1 tsp. garam masala

1 tablespoon cayenne pepper

1 cup water, salted to taste

2 tablespoons chopped fresh cilantro 1 cup chicken broth

1 tomato (cut into slices)

12 tablespoon chopped mint leaves

Instructions:

Rinse the rice in a fine mesh strainer and soak it for 30 minutes in water.

Heat the oil in a large saucepan.

Cook for 5 minutes, or until the onion is soft and translucent.

Combine the ginger and garlic pastes, cumin, tomato, coriander, garam masala, cayenne pepper, and salt in a mixing bowl. Cook for 1 minute longer, or until the spices are fragrant.

Cook the chicken in the pan for 5-7 minutes, or until it is cooked through.

Pour in the water and chicken broth to the pan. Bring the ingredients to a boil.

Drain and add the rice to the pan. To combine, gently stir everything together.

Cook for 20 minutes after lowering the heat to low and covering the pan with a lid.

Turn off the heat and cover the biryani for 10 minutes. With a fork, fluff the rice and stir in the cilantro and mint. leaves.

Serve the biryani hot, accompanied by raita or yogurt on the side.

I hope you like this easy chicken recipe! Please let me know if you have any further questions.